THE COPPOLA FAMILY - A HUDSON VALLEY TRADITION 
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BUFFALO CHICKEN WINGS One dozen spicy hot chicken wings served with celery and creamy blue
Cheese “PLENTY FOR TWO” $7.95

FRIED MOZZARELLA Lightly breaded with seasoned breadcrumbs, deep fried, and served with our famous Marinara tomato sauce $5.50

FRIED CALAMARI Fresh squid, dusted with seasoned flour, deep fried until golden brown and served with a spicy hot Fra Diavolo sauce $7.95

FRIED ZUCCHINI STICKS A generous portion of julienne cut zucchini, dusted with seasoned flour, deep fried golden brown “PLENTY FOR TWO” $5.95

FRITO MISTO Zucchini, calamari (squid) and baby shrimp, dusted with seasoned flour, deep fried till golden brown and served with a spicy hot Fra Diavolo tomato sauce $8.45

BAKED STUFFED MUSHROOMS Mushroom caps stuffed with our secret combination of eggplant, anchovies, fresh garlic, basil, spices and seasoned bread crumbs, baked and topped with marinara sauce $5.95

BAKED STUFFED DEVILED CLAMS Three large stuffed clam shells with our special deviled crab meat   $5.95

HOT ANTIPASTO Clams, mussels, and shrimp marinara, stuffed deviled clam, stuffed mushroom cap and clams oreganate “PLENTY FOR TWO” $11.95

SEAFOOD SAMPLER **SIGNATURE ITEM** A wonderful combination of clams casino, shrimp scampi and stuffed deviled clams $6.25

CLAMS CASINO One dozen baked stuffed littleneck clams stuffed with a sauté of sweet pimentos, onions, garlic and bacon “PLENTY FOR TWO” $9.95

BAKED CLAMS OREGANATE One dozen stuffed whole littleneck clams with house made Italian seasoned bread crumbs “PLENTY FOR TWO” $9.95

GARLIC DELIGHT Chewy fried dough balls tossed with fresh garlic and cheese. Served with marinara sauce for dipping. “PLENTY FOR TWO” $5.95

SHRIMP COCKTAIL Freshly steamed jumbo shrimp peeled, and served on crushed ice with our own spicy horse radish cocktail sauce $7.95

Bruschetta **SIGNATURE ITEM** Tomato, mozzarella, garlic, oregano blended with extra-virgin olive oil braised on toasted foccia bread $6.50

Dipping sauces Try some marinara and alfredo sauce with your bread basket $3.95

FRESH MOZZARELLA & PROSCIUTTO Fresh whole milk mozzarella with thinly cut imported prosciutto ham, garnished with roasted red peppers drizzled with virgin olive oil $6.95

CLAMS COCKTAIL One dozen raw clams served on the half shell with our own spicy horse radish cocktail $9.95

STEAK STACK SALAD Romaine greens tossed with cracked-pepper parmesan dressing, sliced petite filet mignon and tomatoes all stacked on a crispy garlic baked pizza crust $9.95

QUICHE AND SALAD Made fresh daily – pastry shell filled with a rich custard, fresh ingredients and cheese $7.25

SUMMER SALAD Fresh baby field greens topped w/crumbly gorgonzola, dried cranberries, walnuts, tomato wedges, red onions, and sliced grilled Portobello mushroom drizzled with a balsamic vinaigrette dressing $8.95

BUFFALO CHICKEN SALAD Romaine greens topped with buffalo chicken tenders, fresh tomatoes and creamy garlic dressing $7.25

CAESAR SALAD Fresh romaine lettuce tossed with a rich creamy Caesar dressing topped with shredded mozzarella and house toasted croutons
Small $3.95          Large $6.25
w/ grilled chicken $8.25
w/ Shrimp scampi $9.25

SOUP AND SALAD Bowl of soup (your choice) and a large tossed garden salad $7.25
CRUMBLY GORGANZOLA $1.00

Cup $1.75         Bowls $2.50

MINESTRONE
A medley of fresh vegetables and beans in a house made herb chicken broth with pasta

ESCAROLE
A thoughtful blend of escarole, fennel sausage and spices chopped fine and simmered in a chicken broth

DU JOUR
Made daily with fresh natural ingredients

 

TURKEY BRUSCHETTA WRAP Sliced house-roasted turkey breast, diced tomatoes, mozzarella, garlic and herbs with baby field greens served with cole slaw and French fries $7.95

PHILLY STEAK WRAP Sliced roast beef with sautéed peppers and onions with melted cheddar served with cole slaw and French fries $8.95

CHICKEN CAEASER WRAP **SIGNATURE ITEM** Sliced breast of chicken, shredded romaine lettuce, grated parmigiana with Caesar dressing served with cole slaw and French fries $7.95

BUFFALO CHICKEN WRAP Crispy buffalo chicken tenders tucked in a toasted flour tortilla w/lettuce, tomato, and creamy garlic dressing served with cole slaw and cole slaw $7.95

OPEN STEAK SANDWICH 1/2 lb. NY sirloin on garlic toast with lettuce and tomato, with onion rings, French fries and cole slaw. $10.95

SLICED HOMEMADE MEATBALL WEDGE Sliced meatballs, with Marinara tomato sauce on toasted French bread topped with mozzarella cheese. Served with French fries $7.95

SAUSAGE & PEPPERS WEDGE Grilled homemade Italian fennel sausage, with onions and peppers, Marinara tomato sauce, on toasted French bread. Served with French fries $8.95

VEAL PARMIGIANA WEDGE A tender lightly breaded, crispy veal cutlet topped with marinara tomato sauce on toasted French bread with mozzarella cheese. Served with French fries $9.95

CHICKEN PARMIGIANA WEDGE **SIGNATURE ITEM** A lightly breaded, crispy chicken cutlet topped with marinara tomato sauce on toasted french bread with mozzarella cheese. Served with French fries $7.95

EGGPLANT PARMIGIANA WEDGE Pan fried eggplant topped with marinara tomato sauce on toasted french bread with mozzarella cheese. Served with French fries $7.95  

 

Our burgers are ½lb of US grade chuck beef grilled to temperature served on a fresh toasted Kaiser roll
w/ lettuce, tomato, pickles and coleslaw.
All served with fries & onion rings.

THE CLASSIC $7.95               WITH CHEESE $8.45

BACON CHEESE BURGER
Topped with Bacon and Cheddar $8.95

BISTRO BURGER
Topped with Cheddar & Garlic Mushrooms $8.95

Tuscan BURGER
Topped with roasted red peppers & fresh mozzarella
on a garlic toasted foccia roll $8.95 


Served on Foccacia Bread with a Petite Caesar Salad

PORTABELLA PANINO **SIGNATURE ITEM** Grilled portabella mushroom topped w/pesto, fresh tomato and mozzarella cheese $7.95

ROSEMARY STEAK Sliced top-round of beef seasoned w/garlic, rosemary & capers topped w/provolone $8.95 

TUSCAN CHICKEN PANINO Grilled chicken, roasted red peppers, fresh tomato and pesto $7.95

FRESH MOZZARELLA & TOMATO with sliced red onions, roasted garlic, oregano drizzled with extra virgin olive oil and balsamic vinegar $7.95

EGGPLANT PANINO Herbed ricotta, sliced tomato, mozzarella & pan fried eggplant $7.95 

 

THE ORIGINAL Hand tossed thin crusted pizza topped with our famous Marinara tomato sauce and house select mozzarella
          Large $10.00      Individual $5.95

ALL-MEAT PIZZA The original with meatballs, sausage, and pepperoni. For the hearty appetite.
          Large $11.95      Individual $6.95

WHITE PIZZA Topped with Blended ricotta cheese, garlic, broccoli, and cheese. A must for the serious pizza eater
          Large $11.50       Individual $7.50

SCAMPI PIZZA topped with garlic butter, baby shrimp, mozzarella and cheddar
          Large $13.75       Individual $8.50 

PRIMAVERA PIZZA Fresh mixed vegetables top the original pizza. For those that are heart healthy ask for it without cheese
          Large $11.50       Individual $6.25

CAJUN CHICKEN CALZONE Cheese stuffed calzone with ricotta, mozzarella, and Cajun chicken and broccoli $6.95

NEOPOLITAN CALZONE Stuffed and baked pizza crust with ricotta, Romano, and mozzarella cheeses    $5.95

MEATLOVERS CALZONE The Neapolitan calzone with meatballs, pepperoni, and sausage $6.95

ASK ABOUT OUR GREAT TOPPINGS!!! 

      

LINGUINE WITH CLAM SAUCE **Francesca’s Favorite** Imported 100% semolina linguine pasta sautéed with fresh clams, garlic and extra virgin olive oil. Prepare white or red (with our famous Marinara)$14.95

HOUSEMADE LASAGNA Extra thin homemade egg pasta layered with Italian sausage, meatballs, blended
ricotta cheese, meat-flavored tomato sauce and mozzarella cheese $14.50

TALGLIATELLE BOLOGNESE **NEW ITEM** flat wide pasta tossed with a slow cooked 3 meat Chianti ragu $14.95

HOUSEMADE GNOCCHI Soft, bite sized potato dumplings topped with marinara sauce $13.95

FETTUCCINE ALFREDO Imported Fettuccine (long flat egg pasta made with 100% semolina flour) sautéed
with a blend of egg yolks, grated Romano cheese and heavy cream $13.95

TORTELLINI E CARCIOFFI **NEW ITEM** Cheese tort and hearts of artichoke with imported olives and dried Cranberries sautéed with garlic, EVOO and pinot grigio wine finished with toasted almonds and pecorino Romano $14.95

HOUSE MADE RAVIOLI Extra thin house made pasta pillows stuffed with blended ricotta cheese $13.95

HOUSEMADE MANICOTTI Extra thin homemade egg pasta rolled with ricotta cheese, blended with
Romano cheese, fresh Italian parsley and other spices, topped with marinara sauce and mozzarella cheese $12.95

EGGPLANT PARMIGIANA Pan-fried eggplant layered with marinara tomato sauce. Served with spaghetti $14.95

CAPELLINI PROVENCALE Tender gulf shrimp and deep sea scallops sautéed Provencal (fresh diced
tomatoes sautéed in butter w/onion, garlic, white wine and a squeeze of fresh lemon), tossed w/ angel hair
pasta $15.95

PENNE ALA VODKA **SIGNATURE ITEM** Short, ribbed, pointed pasta tubes made of 100% semolina flour sautéed with marinara, cream and vodka sauce topped with grilled chicken $14.95

QUATTRO FORMAGGIO BAKED PENNE Short, ribbed, pointed pasta tubes baked in casserole with blended Ricotta, mozzarella, cheddar, pecorino Romano cheese and marinara sauce $13.95

RIGATONI CARBONARA Large ribbed pasta tubes tossed with a sautéed of bacon, ham, and onions, with
a creamy Alfredo Sauce $14.95

TORTELLINI **Michelle’s Favorite** Cheese tortellini tossed in tomato vodka cream with sweet peas, sautéed onions, and hand crafted fresh mozzarella and pancetta $14.95

SPAGHETTI A large bowl of traditional spaghetti pasta topped with your choice of meaty tomato sauce,
Marinara (meatless), or garlic and olive oil $10.95       WITH MEATBALLS OR SAUSAGE $13.95

PASTA PRIMAVERA Fresh mixed vegetables gently sautéed in a lemon, garlic wine sauce with extra virgin olive oil tossed with angel hair pasta $13.95

RIGATONI CON MOZZARELLA **NEW ITEM** rigatoni pasta tossed with hand crafted fresh mozzarella roasted onions marinara and pecorino Romano $14.95

     
All the following entrees are served with a tossed salad OR small Caesar salad (.95 extra) OR
cup of soup and your choice of spaghetti pasta, French fries or baked potato, where applicable.

VEAL CUTLET PARMIGIANA A tender lightly breaded, veal cutlet topped with our special meat-flavored tomato sauce, grated Romano and mozzarella cheeses $16.95

VEAL SCALOPPINE OSCAR **SIGNATURE ITEM** Fork tender medallion-shaped veal topped with our own special deviled crab meat and mozzarella cheese, sautéed in a white wine sauce and garnished with asparagus $16.95

VEAL SCALOPPINE ALA MARSALA Fork tender medallions of veal lightly floured and sautéed in a Marsala wine sauce with fresh white mushrooms , garlic and basil $16.95

VEAL SCALOPPINE FRANCESE Fork tender medallions in a fresh squeezed lemon pinot grigio demi glaze $16.95

VEAL SALT IN BOCA **Julia’s Favorite** Fork tender medallions of veal layered with spinach Parma proscuito melted provolone in a Marsala demi glaze $16.95

VEAL SCALOPPINE PIEDMONTESE fork tender medallions of veal sautéed in a fresh lemon wine sauce topped with eggplant, ham, mozzarella cheese served over angel hair pasta $16.95 

CHICKEN PARMIGIANA Lightly breaded, crispy chicken breast topped with sauce, grated Romano
And mozzarella cheeses $14.95

CHICKEN FLORENTINE Chicken medallions topped with pan fried eggplant sautéed spinach melted provolone finished in a pinot grigio demi glaze $15.95

CHICKEN VINCENZO Chicken Scaloppini topped with artichoke hearts, proscuito, and mozzarella cheese in a white wine sauce over angel hair $15.95

CHICKEN FRANCESE Fork tender chicken medallions in a fresh squeezed lemon pinot grigio demi glaze $16.95

CHICKEN NAPOLITANO Chicken medallions topped with pan fried eggplant, mozzarella cheese & sautéed in a Marinara sauce with white wine and capers served over angel hair pasta $15.95

CHICKEN MARSALA **SIGNATURE ITEM** Boneless chicken medallions sautéed in a Marsala wine sauce With mushrooms $15.95 

    

All the following entrees are served with a tossed salad OR small Caesar salad (.95 extra) OR cup of soup and your choice of spaghetti pasta, French fries or baked potato, where applicable.

PASTA CON FRUITTI DI MARE Neapolitan style seafood: calamari (squid), jumbo shrimp, and littleneck clams And mussels sautéed in a Marinara tomato sauce with Marsala wine, served over linguine pasta $16.95

MUSSELS A large platter of fresh mussels sautéed in your choice of Marinara tomato sauce or in bianco (a fresh Garlic wine sauce) served over linguine pasta $14.95

ZUPPE DI CLAMS **Lisa’s Favorite** One dozen littleneck clams sautéed in your choice of: Marinara
sauce or in bianco (fresh garlic wine sauce) served over linguine pasta $17.50

CALAMARI **SIGNATURE ITEM** Fresh calamari (squid) served how you like it. Dusted with seasoned flour and deep Fried or sautéed in Marinara or Fra diavolo Sauce $16.95

BAKED RED SNAPPER LIVORNESE **NEW ITEM** from the port town of Livorno and served with P.E.I.Mussels capers imported olives in a marinara pinot grigio wine sauce served over linguini pasta $18.95

JUMBO SHRIMP Tender jumbo shrimp prepared in your choice of scampi (garlic, butter, and Marsala
wine), marinara, Fra Diavolo or plain fried $17.95

SALMON OSCAR **NEW ITEM** Salmon Filet topped with deviled crabmeat, asparagus, and provolone cheese in a lemon caper sauce and served over angel hair pasta $17.95

ZUPPE DI PESCE **SIGNATURE ITEM** 1/2 Maine lobster, little neck clams, mussels, jumbo shrimp
And sautéed in our famous Marinara tomato sauce with Marsala wine, served over Linguini pasta $25.95

BAKED STUFFED SHRIMP PARMIGIANA **Anthony’s Favorite** Fresh butter flied shrimp stuffed
With our famous deviled crabmeat topped with mozzarella and baked with Marsala wine $17.95

STUFFED WHOLE MAINE LOBSTER 1 ¼ lb whole main lobster stuffed with deviled crabmeat market price
 

  

ALASKAN KING SALMON FILET Baked fresh with lemon butter $16.95

SEA SCALLOPS Flame broiled with fresh squeezed lemon, Marsala wine, topped with house- seasoned bread crumbs or deep fried with tartar sauce $18.95

SIRLOIN STEAK 3/4 lb. U.S. grade A choice sirloin smothered with sautéed mushrooms with garlic $18.95

TWIN FILET MIGNON 3/4 lb. choice filet topped with mushrooms sautéed in a garlic wine sauce $21.95

MIXED GRILL **Anthony’s Favorite** Grilled fillet mignon, jumbo shrimp and chicken scaloppini, topped with a Marsala wine and mushroom sauce $20.95

BISTRO CHICKEN **SIGNATURE ITEM** Roasted stuffed chicken breast with Sun dried tomatoes and fresh mozzarella cheese, wrapped in prosciutto, topped with a white wine and Shitake mushroom sauce $16.95

SALMON OSCAR **NEW ITEM** Salmon Filet topped with deviled crabmeat, asparagus, and provolone cheese in a lemon caper sauce and served over angel hair pasta $17.95

All the above entrees are served with tossed salad, or small Caesar salad (.95 extra) or cup of soup and your choice of spaghetti pasta, French fries, baked potato, or vegetable where applicable. All other side dishes are extra………………
 

   

The below entrees are 1/2 lb. Of choice filet mignon grilled to your
Temperature and your choice of seafood or poultry. They are served with
a choice of spaghetti pasta, french fries , baked potato or vegetables..........


Filet Mignon and Stuffed Shrimp $21.95
Filet Mignon and Chicken Breast $19.95
Filet Mignon and Sea Scallops $22.95
Filet Mignon and Shrimp Scampi $20.95 

  

We offer the following selection for children under 10
"O MAMMA MIA" - Chicken fingers with French fries $6.95
"YOU NO EAT YOU NO LEAVE" - Hamburger with French fries $6.95
"NO MAKE A MESS" - Spaghetti with meatball $6.95
"BE CAREFUL SHE'S A HOT" - Penne (Ziti) and meatball $6.95
"CLEANA THE FACE WHEN YUA DONE" - Cheese pizza $6.95
"NO CRYA EATA" - House made cheese ravioli topped with butter
or a meat-flavored tomato sauce $6.95
"WHAT'S THE MATTER FOR YOU" - Popcorn shrimp with fries $7.95 

 

SOUPS
Choice of: Minestrone, Escarole, or Soup du Jour

SALAD
Tossed Four Green Salad with Choice of Dressing
Caesar Salad …….$.95 extra

ENTREES
Home Made Ravioli
Home Made Gnocchi
Fettuccini Alfredo with Fresh broccoli
Home Made Lasagna
Baked Manicotti Parmagiana
Baked Penne Parmagiana……………………………..$9.95

Chicken Parmagiana or ala Marsala With mushrooms
Sausage and Peppers
Filet of Scrod marinara or ala Oreganate
Eggplant Rollatini
Sliced Meatball ala Cacciatore
Grilled Breast of Chicken Provencale
Open Faced Chopped Steak sandwich w/mushroom gravy.......$10.95*

8 Oz. Sirloin Steak
Baby Shrimp Scampi
Stuffed Filet of Sole
Mussels and Calamari Marinara or Bianca……………$12.95*

* SIDE ORDER
Spaghetti, Baked Potato, Vegetable, French Fries, Rice pilaf

DESSERT
Ice Cream, Apple Crisp, or Today’s Dessert
Coffee, Hot Tea or Decaf

Please, No Substitutions, No Discounts
 


 
 

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