THE COPPOLA FAMILY - A HUDSON VALLEY TRADITION 
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Plan your Family and Business Celebrations with Us

Next time you are planning a party in your home why not let us do the cooking and serving while you relax and enjoy your guests. We offer a full catering service to our customers, which include delicious selections from our menu prepared with all of the fresh, premium products, care and attention to detail that you have come to appreciate in the restaurant. You can even "take our chef home" with you to prepare a special feast right in your own kitchen.

Whether it is a family celebration or an event for your church, organization or business, we can custom design the perfect menu to fit within your budget. Simply call brothers Nick or Vinny Coppola at (845) 229-462-4545 for a free consultation.

Banquet Menu #1 | Banquet Menu #2 | Banquet Menu #3 | Banquet Menu #4

Buffet Menu | Saturday Brunch | Sunday Brunch | Pizza Buffet
Kid's Menu 10 & Under | Buffet Style Hors D'oeuvres | Bar & Cocktails


Banquet Menu #1

Fresh Baked Rolls
Antipasto Salad

CHOICE OF THREE ENTREES

Veal Cutlet ala Parmagiana
Broiled Filet of Boston Cod
w/ Seasoned Bread Crumbs or Marinara
Chicken Scaloppini ala Marsala Wine and Mushrooms
Baked Tilapia Lemon Provencal
Chicken Scaloppini ala Cacciatore
Above entrees are served with penne and
choice of sautéed vegetable medley or
green beans almandine family style.

Ice Cream Sundaes or Cake Service (you provide cake)
or Deluxe dessert for $3.00 extra
Coffee, tea and decaf

$20.95 per person

(includes tax and gratuity)
No Confetti Please

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Banquet Menu #2

Fresh Baked Rolls
Antipasto Salad

CHOICE OF THREE ENTREES

Broiled N.Y. Sirloin Steak Smothered
with Mushrooms
Milk Fed Veal Scaloppini ala Marsala Wine
and Mushroom Sauce.
Baked Stuffed Jumbo Shrimp ala Parmagiana
Broiled Boneless Salmon Filet
Chicken Forestiere Scaloppini in Marsala Wine,
Shitake Mushroom and Roasted Red Pepper Sauce
Above entrees are served with a penne ziti and
choice of sautéed vegetable medley or
green beans almandine family style.

Ice Cream Sundaes or Cake Service(you provide cake)
or Deluxe dessert for $2.00 extra
Coffee, tea and decaf

$23.95 per person

(includes tax and gratuity)
No Confetti Please

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Banquet Menu #3

Antipasto Salad
Assorted Rolls and Butter

CHOICE OF THREE ENTREES

Grilled Filet Mignon
Filet Mignon & Stuffed Shrimp Combo
Broiled Boneless Salmon Filet
Veal Scaloppini ala Marsala Wine
and Mushroom Sauce
Chicken Forestiere Scaloppini in Marsala Wine,
Shitake Mushroom and Roasted Red Pepper Sauce
Above entrees are served with a penne ziti and
choice of sautéed vegetable medley or green beans
almandine family style.

Served with N.Y. Style Cheesecake or
Cake Service (you provide cake)
or Deluxe dessert for $2.00 extra
Coffee, tea and decaf

$ 27.95 per person

(includes tax and gratuity)

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Banquet Menu #4

Tossed Salad

CHOICE OF THREE ENTREES

Chicken Cutlet Parmagiana
Chicken Scaloppini ala Marsala Wine
and Mushrooms Served Over Pasta
Baked Stuffed Eggplant ala Parmagiana
Broiled Filet of Cod Oregenate
Baked Tilapia Lemon Provencal
Above entrees are served with a side dish of spaghetti
Coffee, tea, decaf

Ice cream for dessert or Cake Service (you provide cake)
or Deluxe dessert $2.00 extra

$14.95 per person

Saturday Lunch $15.95
Sunday Lunch $15.95
(includes tax and gratuity)
Lunch ends at 3:00 pm

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Buffet Menu | Saturday Brunch | Sunday Brunch | Pizza Buffet
Kid's Menu 10 & Under | Buffet Style Hors D'oeuvres | Bar & Cocktails

 
 

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